347 Glen Cove Ave
294 S Broadway
1067 Northern Blvd
116 Northern Blvd
1524 Northern Blvd
2507 Eastchester Rd
Prosciutto and Melon
Prosciutto di Parma, melon in honey Dijon and grape puree with a touch of chocolate
| $12.95 | 
Cold Antipasto Rustico
Assorted fresh grilled vegetables and fresh mozzarella
| $7.95 | |
| $12.95 | 
Shrimp Cocktail
| $12.95 | |
| $14.95 | 
Bufala Mozzarella & Tomato
Bufala Mozzarella stuffed with layers of Ricotta
| $12.95 | 
Hearts of Palm
Served on a bed of arugula in its own special dressing
| $11.95 | 
Clams Cocktail
| $11.95 | 
Mozzarella di Bufala Fritta
Lightly pan-fried bufala mozzarella wrapped in prosciutto served in a light lemon white wine sauce
| $12.95 | 
Clams Posillipo
Clams in a light tomato-garlic-basil sauce
| $13.95 | 
Sausage & Peppers Marinara
| $12.95 | 
Portobello & Gorgonzola
In a balsamic Reduction
| $11.95 | 
Crab Cakes
Lump Crab Meat, Tomato, Croutons & Remoulade Sauce
| $14.95 | 
Clams Oreganata
| $7.95 | |
| $12.95 | 
Fried Calamari
| $7.95 | |
| $12.95 | 
Mussels Pesto Marinara
Fresh Mussels in a light Pesto & Marinara Sauce
| $11.95 | 
Broccoli Rabe & Sausage
Sauteed in Garlic & Olive Oil
| $11.95 | 
Minestra con Tortellini
Fresh vegetables and meat tortellini
| $5.95 | |
| $7.95 | 
Stracciatella Romana
Eggdrop, spinach, chicken broth and basil
| $5.95 | |
| $8.95 | 
Tuscan Cabbage & Bean Soup
White bean and fresh cabbage
| $5.95 | |
| $7.95 | 
Pasta e Fagioli
| $7.95 | 
Freddie Salad
Chopped Tomatoes, Onions & Feta Cheese
Half  | $8.00 | 
Whole  | $16.00 | 
Toscanini Salad
Mixed field green salad topped with gorgonzola and dried cranberries
Half  | $8.00 | 
Whole  | $16.00 | 
Lunch (Half)  | $5.00 | 
Lunch (Whole)  | $10.00 | 
Caesar Salad
Traditional with shaved Parmigiano
Half  | $8.00 | 
Whole  | $16.00 | 
Lunch (Half)  | $5.00 | 
Lunch (Whole)  | $10.00 | 
Red Leaf Salad
Pears, walnuts, and shavings of gorgonzola served in a house dressing
Half  | $8.00 | 
Whole  | $16.00 | 
Lunch (Half)  | $5.00 | 
Lunch (Whole)  | $10.00 | 
Ortolano Salad
Romaine lettuce, plum tomatoes, roasted peppers, olives and cucumbers
Half  | $8.00 | 
Whole  | $16.00 | 
Lunch (Half)  | $5.00 | 
Lunch (Whole)  | $10.00 | 
Insalata Imperatore
Arugala, endive, diced tomatoes and gorgonzola cheese
Half  | $8.00 | 
Whole  | $16.00 | 
Lunch (Half)  | $5.00 | 
Lunch (Whole)  | $10.00 | 
Rigatoni con Pollo Oreganata
Tender chicken, garlic, olive oil, baked al forno with seasoned bread crumb topping
| $13.95 | |
| $19.95 | 
Fettuccine Primavera
Sautéed with assorted fresh vegetables in a tomato-garlic-basil sauce or garlic and oil
| $13.95 | |
| $18.95 | 
Penne with Shrimp
Served with broccoli and shrimp in garlic and oil
| $15.50 | |
| $22.95 | 
Risotto al Funghi
Risotto in a wild mushroom sauce
| $14.95 | |
| $19.95 | 
Penna Diana
Penne with Chicken, Spinach & Melted Mozzarella ala Vodka
| $19.95 | 
Rigatoni Bolognese
Ground Veal & Beef Sauce with a Touch of Cream
| $19.95 | 
Spinach Ravioli
Filetto di Pomodoro
| $19.95 | 
Whole Wheat Linguini With Broccoli & Chicken
| $19.95 | 
Lasagna della Nonna
Homemade lasagna with beef, sausage, and cheese
| $13.95 | |
| $19.95 | 
Linguini Toscana
Linguini with calamari served in a tomato-garlic-basil sauce
| $15.00 | |
| $21.95 | 
Gnocchi al Filetto di Pomodoro
| $12.95 | |
| $18.95 | 
Spaghetti con Polpettini
Spaghetti with tiny veal and beef meatballs al sugo di pomodoro
| $19.95 | 
Cappellini Amatriciana
Tomatoes, Onions, Prosciutto & Basil
| $17.95 | 
Fusilli Puttanesca
Black & Greeen Olives, Capers, anchovies with Plum Tomatoes
| $18.95 | 
Cheese Ravioli
Al Sugo di Pomodoro
| $18.95 | 
Gluten Free Penne
Penne Pasta with Eggplant in a light Plum Tomato & Garlic Sauce
| $19.95 | 
Chicken Pomodoro
Breast of chicken topped with sliced tomatoes and mozzarella sauteed in a lemon and white wine sauce
| $14.95 | |
| $22.95 | 
Pollo di Stefano
Grilled or blackened chicken breast on a bed of assorted steamed vegetables
| $14.95 | |
| $21.95 | 
Chicken Anthony
Breast of chicken topped with eggplant, roasted peppers and mozzarella served in a light brown sauce
| $15.95 | |
| $22.95 | 
Pollo Toscanini
Blackend Breast of Chicken in a Piccata & Pesto Sauce
| $21.95 | 
Tuscan Grill
Grilled sausage and chicken breast with white beans and fresh tomato
| $15.95 | |
| $23.95 | 
Chicken Crudaiola
Cutlets lightly breaded with chopped tomatoes, arugula, and mozzarella on top
| $14.95 | |
| $22.95 | 
Chicken Sorrentino
Breast of Chicken Topped with Eggplant, Peppers, Prosciutto & Melted Mozzarella
| $22.95 | 
Chicken & Shrimp Combo
Grilled and Served Over Asparagus
| $25.95 | 
Veal Marina
Medallions of veal with eggplant, roasted peppers, and melted mozzarella, served in a light brown sauce
| $16.95 | |
| $23.95 | 
Veal Pizzaiola
Medallions of veal in a cherry tomato sauce seasoned with oregano
| $16.95 | |
| $23.95 | 
Veal Crudaiola
Veal cutlet lightly breaded and topped with chopped tomatoes arugula and fresh mozzarella
| $16.95 | |
| $24.95 | 
Veal Sorrentino
Veal Scalloppine Topped With Eggplant, Peppers, Prosciutto & Melted Mozzarella
| $23.95 | 
Prosciutto & Mozzarella
With roasted red peppers
| $12.95 | 
Pasta e Fagioli Soup
| $7.95 | 
Linguini with Clams
White or red Sauce
| $19.95 | 
Frutti di Mare
Clams, mussels, shrimp and calamari over cappellini
| $27.95 | 
Shrimp Scampi or Marinara
| $26.95 | 
Fusilli with Clams, Mussels & Shrimp
Marinara sauce
| $26.95 | 
Shrimp Caroline
Grilled shrimp with asparagus in a balsamic reduction
| $26.95 | 
Veal Chop Campagnola
Grilled loin of veal chop with peppers, mushrooms & onions
| $34.95 |